Lead Assessor ISO 22000 and QSE
LRQA
Date: il y a 1 semaine
Ville: Lyon, Auvergne-Rhône-Alpes
Type de contrat: Temps plein
Job ID: 41897
Location: France: E-Lyon
Position Category: Assessors
Position Type: Employee Regular
IR35 Status: [[custIR35]]
Job Overview
Are you looking for an independent technical job with a lot of freedom? Are you curious by nature and do you want to continue your career in the fascinating food industry? Do you like visiting a great variety of customers all around France and/or abroad ? Do you want to be part of an international renowned organization and enjoy develop ing yourself? And do you want to contribute to a safer world by sharing your knowledge with organizations? Then Lloyd´s Register is the right choice for you.
Job Responsibilities
As a Lead Assessor at LRQA you will, working individually or as part of a team, verify management systems in the food industry. Qualifications and/or experiences in Food Safety systems are a must. You will act as an expert and examine, as well as assess, the implementation of a management system for our clients' all around the country and/or abroad. Your goal is to contribute to the improvement of a client’s overall food management system, provide an excellent service to the client and be knowledgeable about the requirements of the accreditation.
The broadening and deepening of the collaboration with our clients is also a great aspect of your job. Based on your expertise you will contribute to the development of our services.
This is a challenging and diverse job where you will get to meet a lot of different people, varying clients, and meet interesting challenges in all aspects.
Job Requirements
Together we are one Lloyd’s Register, committed to developing an inclusive and safe workplace that embraces and celebrates diversity. We strive to ensure that all applicants to LR experience equality of opportunity and fair treatment, because we believe it is the right thing to do. We hope you do too.
Copyright Lloyd's Register 2021. All rights reserved. Terms of use . Privacy policy .
The Lloyd's Register Group comprises charities and non-charitable companies, with the latter supporting the charities in their main goal of enhancing the safety of life and property, at sea, on land and in the air - for the benefit of the public and the environment. ( Group entities ).
Location: France: E-Lyon
Position Category: Assessors
Position Type: Employee Regular
IR35 Status: [[custIR35]]
Job Overview
Are you looking for an independent technical job with a lot of freedom? Are you curious by nature and do you want to continue your career in the fascinating food industry? Do you like visiting a great variety of customers all around France and/or abroad ? Do you want to be part of an international renowned organization and enjoy develop ing yourself? And do you want to contribute to a safer world by sharing your knowledge with organizations? Then Lloyd´s Register is the right choice for you.
Job Responsibilities
As a Lead Assessor at LRQA you will, working individually or as part of a team, verify management systems in the food industry. Qualifications and/or experiences in Food Safety systems are a must. You will act as an expert and examine, as well as assess, the implementation of a management system for our clients' all around the country and/or abroad. Your goal is to contribute to the improvement of a client’s overall food management system, provide an excellent service to the client and be knowledgeable about the requirements of the accreditation.
The broadening and deepening of the collaboration with our clients is also a great aspect of your job. Based on your expertise you will contribute to the development of our services.
This is a challenging and diverse job where you will get to meet a lot of different people, varying clients, and meet interesting challenges in all aspects.
Job Requirements
- Bachelor’s degree (or equivalent) in the food industry (process and/or technology)
- Adequate working experience in quality management and food safety in the food sector
- Qualification for auditing in IFS Food/ BRC Food
- Minimum of 2 years of work experience (in relation to food production & technology) in the food industry.
- Qualified in the following activities: dairy products, meats, bakeries, drinks, oils / fats
- Analytical approach with proactive attitude and assertiveness
- Very good communication skills
- Good command of English and French both spoken and written (level C)
- You are located near Lyon or Paris.
- Travels in France
- 180 days chargeable per year
Together we are one Lloyd’s Register, committed to developing an inclusive and safe workplace that embraces and celebrates diversity. We strive to ensure that all applicants to LR experience equality of opportunity and fair treatment, because we believe it is the right thing to do. We hope you do too.
Copyright Lloyd's Register 2021. All rights reserved. Terms of use . Privacy policy .
The Lloyd's Register Group comprises charities and non-charitable companies, with the latter supporting the charities in their main goal of enhancing the safety of life and property, at sea, on land and in the air - for the benefit of the public and the environment. ( Group entities ).
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